Total properties:
11
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Patent #:
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Issue Dt:
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12/31/2002
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Application #:
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09555738
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Filing Dt:
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07/20/2000
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Title:
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COLOURING SUBSTANCE COMPOSITION AND A METHOD OF MANUFACTURING SAME
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Patent #:
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Issue Dt:
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04/19/2005
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Application #:
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10205533
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Filing Dt:
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07/26/2002
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Publication #:
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Pub Dt:
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05/01/2003
| | | | |
Title:
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FOOD COLOURING SUBSTANCES AND METHOD FOR THEIR PREPARATION
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Patent #:
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|
Issue Dt:
|
01/05/2010
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Application #:
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11577751
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Filing Dt:
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06/11/2007
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Publication #:
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Pub Dt:
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01/29/2009
| | | | |
Title:
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METHOD FOR THE PREPARATION OF A CARMINIC ACID LAKE
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Patent #:
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Issue Dt:
|
09/20/2011
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Application #:
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12621769
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Filing Dt:
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11/19/2009
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Publication #:
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Pub Dt:
|
03/11/2010
| | | | |
Title:
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METHOD FOR THE PREPARATION OF A CARMINIC ACID LAKE
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Patent #:
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Issue Dt:
|
02/12/2019
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Application #:
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12666014
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Filing Dt:
|
01/20/2010
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Publication #:
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Pub Dt:
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07/01/2010
| | | | |
Title:
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COLOURING COMPOSITION COMPRISING STARCH DERIVATIVES AS A HYDROCOLLOID
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Patent #:
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Issue Dt:
|
07/01/2014
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Application #:
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13143475
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Filing Dt:
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08/26/2011
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Publication #:
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Pub Dt:
|
12/15/2011
| | | | |
Title:
|
COMPOSITION COMPRISING CALCIUM CARBONATE AS A WHITE PIGMENT
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Patent #:
|
|
Issue Dt:
|
08/30/2016
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Application #:
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13881633
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Filing Dt:
|
05/01/2013
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Publication #:
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Pub Dt:
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08/22/2013
| | | | |
Title:
|
MULTIPLE EMULSIONS FOR COLORANTS
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Patent #:
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|
Issue Dt:
|
11/24/2015
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Application #:
|
14008424
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Filing Dt:
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09/27/2013
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Publication #:
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Pub Dt:
|
01/16/2014
| | | | |
Title:
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CARMINE FOOD COLORING COMPOSITION WITH HIGH STABILITY
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Patent #:
|
|
Issue Dt:
|
05/26/2020
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Application #:
|
14123723
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Filing Dt:
|
12/03/2013
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Publication #:
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Pub Dt:
|
04/24/2014
| | | | |
Title:
|
CAROTENOID COLORING COMPOSITION
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|
|
Patent #:
|
NONE
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Issue Dt:
|
|
Application #:
|
14359978
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Filing Dt:
|
05/22/2014
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Publication #:
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Pub Dt:
|
01/15/2015
| | | | |
Title:
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ANTHOCYANIN-BASED COLORANT
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|
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Patent #:
|
NONE
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Issue Dt:
|
|
Application #:
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14401192
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Filing Dt:
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11/14/2014
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Publication #:
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Pub Dt:
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04/30/2015
| | | | |
Title:
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COMPOSITION COMPRISING NORBIXIN AS AN ORANGE/RED PIGMENT
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