Patent Assignment Details
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| Reel/Frame: | 046448/0592 | |
| Pages: | 4 |
| | Recorded: | 07/24/2018 | | |
| Attorney Dkt #: | 133363-241636 |
| Conveyance: | ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). |
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Total properties:
1
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Patent #:
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Issue Dt:
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07/07/2020
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Application #:
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16072496
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Filing Dt:
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07/24/2018
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Publication #:
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Pub Dt:
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01/31/2019
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Title:
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METHOD OF PRODUCING FROZEN DOUGH FOR BREAD CONTAINING FILLING AND METHOD OF PRODUCING CREAM-FILLED BREAD BY EMPLOYING THE FROZEN DOUGH
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Assignee
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| 18, SAGIMAKGOL-RO 31BEON-GIL |
| JUNGWON-GU, GYEONGGI-DO |
| SEONGNAM-SI, KOREA, REPUBLIC OF 13220 |
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Correspondence name and address
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SCHWABE WILLIAMSON & WYATT, PC
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1211 SW FIFTH AVENUE
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SUITE 1900
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PORTLAND, OR 97204
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