Patent Assignment Details
NOTE:Results display only for issued patents and published applications.
For pending or abandoned applications please consult USPTO staff.
|
Reel/Frame: | 008006/0602 | |
| Pages: | 26 |
| | Recorded: | 06/28/1996 | | |
Conveyance: | SECURITY INTEREST (SEE DOCUMENT FOR DETAILS). |
|
Total properties:
9
|
|
Patent #:
|
|
Issue Dt:
|
|
Application #:
|
05871430
|
Filing Dt:
|
|
Title:
|
|
|
|
Patent #:
|
|
Issue Dt:
|
12/13/1988
|
Application #:
|
06420017
|
Filing Dt:
|
09/20/1982
|
Title:
|
MEAT CONTAINER
|
|
|
Patent #:
|
|
Issue Dt:
|
07/28/1987
|
Application #:
|
06806609
|
Filing Dt:
|
12/09/1985
|
Title:
|
PROCESS FOR PREPACKING FRESH MEAT
|
|
|
Patent #:
|
|
Issue Dt:
|
10/11/1988
|
Application #:
|
06921621
|
Filing Dt:
|
10/22/1986
|
Title:
|
PACKAGING APPARATUS
|
|
|
Patent #:
|
|
Issue Dt:
|
04/04/1989
|
Application #:
|
07078276
|
Filing Dt:
|
07/27/1987
|
Title:
|
METHOD OF TREATING FRESH MEAT CUTS
|
|
|
Patent #:
|
|
Issue Dt:
|
10/28/1997
|
Application #:
|
08410338
|
Filing Dt:
|
03/24/1995
|
Title:
|
PIZZA SAUCE COMPOSITE PREFORM AND METHOD FOR MAKING SAME
|
|
|
Patent #:
|
|
Issue Dt:
|
06/17/1997
|
Application #:
|
08506360
|
Filing Dt:
|
07/24/1995
|
Title:
|
PROCESS FOR MAKING PEPPERONI SAUSAGE
|
|
|
Patent #:
|
|
Issue Dt:
|
05/27/1997
|
Application #:
|
08518984
|
Filing Dt:
|
08/24/1995
|
Title:
|
SYSTEM AND PROCESS FOR CLEANSING BRINE IN A FOOD-CHILLING CIRCUIT
|
|
|
Patent #:
|
|
Issue Dt:
|
04/07/1998
|
Application #:
|
08582751
|
Filing Dt:
|
01/03/1996
|
Title:
|
PROCESS FOR PRODUCING DRY AND SEMI-DRY SAUSAGE PRODUCTS
|
|
Assignee
|
|
|
200 JERICHO QUADRANGLE |
JERICHO, NEW YORK 11753 |
|
Correspondence name and address
|
|
MARGARET H. DOMIN
|
|
SIDLEY & AUSTIN
|
|
ONE FIRST NATIONAL PLAZA
|
|
CHICAGO, IL 60603
|
Search Results as of:
05/29/2024 08:56 PM
If you have any comments or questions concerning the data displayed,
contact
PRD / Assignments at 571-272-3350. v.2.6
Web interface last modified:
August 25, 2017 v.2.6
|