Patent Assignment Details
NOTE:Results display only for issued patents and published applications.
For pending or abandoned applications please consult USPTO staff.
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| Reel/Frame: | 034584/0685 | |
| Pages: | 3 |
| | Recorded: | 12/24/2014 | | |
| Attorney Dkt #: | 1100.0005C |
| Conveyance: | ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). |
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Total properties:
2
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Patent #:
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NONE
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Issue Dt:
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Application #:
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14404073
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Filing Dt:
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03/11/2015
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Publication #:
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Pub Dt:
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07/30/2015
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Title:
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Baked Lotus Root Cake, Solid Food Using Lotus Root Powder, and Methods for Manufacturing Same
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Patent #:
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NONE
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Issue Dt:
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Application #:
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14404073
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Filing Dt:
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03/11/2015
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Publication #:
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Pub Dt:
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07/30/2015
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PCT #:
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JP2013064938
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Title:
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Baked Lotus Root Cake, Solid Food Using Lotus Root Powder, and Methods for Manufacturing Same
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Assignee
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| 11-4, ROPPONGI 4-CHOME |
| MINATO-KU, TOKYO, JAPAN 1060032 |
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Correspondence name and address
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JEFFREY AUERBACH
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2200 RESEARCH BLVD.
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SUITE 560
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ROCKVILLE, MD 20850
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