Patent Assignment Details
NOTE:Results display only for issued patents and published applications.
For pending or abandoned applications please consult USPTO staff.
|
Reel/Frame: | 048108/0811 | |
| Pages: | 9 |
| | Recorded: | 01/22/2019 | | |
Attorney Dkt #: | 72367.1 |
Conveyance: | SECURITY AGREEMENT |
|
Total properties:
3
|
|
Patent #:
|
NONE
|
Issue Dt:
|
|
Application #:
|
14292845
|
Filing Dt:
|
05/31/2014
|
Publication #:
|
|
Pub Dt:
|
12/03/2015
| | | | |
Title:
|
INFRARED PROCESSING TECHNOLOGY FOR THE PRODUCTION OF DRIED CRUNCHY VEGETABLE/FRUIT INGREDIENTS AND SNACKS
|
|
|
Patent #:
|
NONE
|
Issue Dt:
|
|
Application #:
|
14726256
|
Filing Dt:
|
05/29/2015
|
Publication #:
|
|
Pub Dt:
|
12/01/2016
| | | | |
Title:
|
EDIBLE PROTEIN AND CARBOHYDRATE GLASS-LIKE COMPOSITIONS
|
|
|
Patent #:
|
NONE
|
Issue Dt:
|
|
Application #:
|
14854984
|
Filing Dt:
|
09/15/2015
|
Publication #:
|
|
Pub Dt:
|
02/25/2016
| | |
PCT #:
|
US2014030390
|
Title:
|
FOOD PRODUCT PROCESSING AND PACKAGING SYSTEM AND METHOD
|
|
Assignee
|
|
|
54 TUWHARETOA STREET |
TAUPO, NEW ZEALAND 3330 |
|
Correspondence name and address
|
|
MORRISON & FOERSTER LLP
|
|
425 MARKET STREET
|
|
SAN FRANCISCO, CA 94105
|
Search Results as of:
06/15/2024 12:09 PM
If you have any comments or questions concerning the data displayed,
contact
PRD / Assignments at 571-272-3350. v.2.6
Web interface last modified:
August 25, 2017 v.2.6
|