Patent Assignment Details
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For pending or abandoned applications please consult USPTO staff.
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| Reel/Frame: | 035302/0859 | |
| Pages: | 9 |
| | Recorded: | 03/31/2015 | | |
| Attorney Dkt #: | 27120.011048/011062 |
| Conveyance: | ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). |
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Total properties:
2
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Patent #:
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NONE
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Issue Dt:
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Application #:
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14410876
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Filing Dt:
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12/23/2014
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Publication #:
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Pub Dt:
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08/20/2015
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Title:
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METHOD AND SYSTEM FOR PROCESSING READY TO EAT BACON WITH PAN FRIED BACON CHARACTERISTICS
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Patent #:
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NONE
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Issue Dt:
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Application #:
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14410876
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Filing Dt:
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12/23/2014
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Publication #:
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Pub Dt:
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08/20/2015
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PCT #:
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US2013073340
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Title:
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METHOD AND SYSTEM FOR PROCESSING READY TO EAT BACON WITH PAN FRIED BACON CHARACTERISTICS
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Assignee
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| 200 COMMERCE STREET |
| SMITHFIELD, VIRGINIA 23430 |
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Correspondence name and address
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HUNTON & WILLIAMS LLP
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2200 PENNSYLVANIA AVE., N.W.
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WASHINGTON, DC 20037
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05/27/2024 05:16 AM
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