Patent Assignment Abstract of Title
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Total Assignments:
4
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Patent #:
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Issue Dt:
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06/04/2002
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Application #:
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09617113
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Filing Dt:
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07/14/2000
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Inventors:
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Takao Kambe, Shigeru Okuno, Shinji Ishigami, Ryuji Uemura
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Title:
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METHOD OF MANUFACTURING DOUGH FOR PREPARING YEAST-LEAVENED FOODS
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Assignment:
1
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ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
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| 25, KANDA-NISHIKICHO 1-CHOME, CHIYODA-KU |
| TOKYO 101-8441, JAPAN |
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| OBLON SPIVAK MCCLELLAND MAIER & NEUSTADT |
| MARVIN J. SPIVAK |
| 1755 JEFFERSON DAVIS HIGHWAY |
| FOURTH FLOOR |
| ARLINGTON, VIRGINIA 22202 |
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Assignment:
2
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CORRECTED RECORDATION FORM COVER SHEET REEL/FRAME 011925/0455, BAR CODE *101763122A*, TO CORRECT THE ASSIGNEE'S NAME.
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| 25, KANDA-NISHIKICHO 1-CHOME |
| CHIYODA-KU, TOKYO 101-8441, JAPAN |
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| OBLON, SPIVAK, MCCLELLAND, MAIER ET AL |
| WILLIAM E. BEAUMONT |
| ATTORNEYS AT LAW, FOURTH FLOOR |
| 1755 JEFFERSON DAVIS HIGHWAY |
| ARLINGTON, VIRGINIA 22202 |
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Assignment:
3
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CHANGE OF NAME (SEE DOCUMENT FOR DETAILS).
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| 25, KANDA-NISHIKI-CHO 1-CHOME |
| CHIYODA-KU, TOKYO, JAPAN |
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| OBLON, SPIVAK, MCCLELLAND, MAIER ET. |
| MARVIN J. SPIVAK |
| 1755 JEFFERSON DAVIS HIGHWAY, 4TH FLOOR |
| ARLINGTON, VA 22202 |
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Assignment:
4
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ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
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| 25, KANDA-NISHIKI-CHO 1-CHOME |
| CHIYODA-KU, TOKYO, 101-8441, JAPAN |
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| OLBON SPIVAK MCCLELLAND ET AL |
| MARVIN J. SPIVAK |
| ATTORNEYS AT LAW |
| 1755 JEFFERSON DAVIS HIGHWAY, 4TH FLOOR |
| ARLINGTON, VA 22202 |
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