Patent Assignment Abstract of Title
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Total Assignments:
2
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Patent #:
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Issue Dt:
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10/18/2022
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Application #:
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17265492
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Filing Dt:
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02/02/2021
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Publication #:
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Pub Dt:
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07/01/2021
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Inventors:
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Eilt Johannes Smid, Søren K. Lillevang, Oscar Van Mastrigt, Tjakko Abee et al
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Title:
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LIQUID FLAVOURING INGREDIENT PRODUCED BY FERMENTATION
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Assignment:
1
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ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
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| SØNDERHØJ 14 |
| VIBY J, DENMARK 8260 |
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| DEPARTMENT OF AGROTECHNOLOGY AND FOOD SCIENCES LAB |
| BORNSE WEILANDEN 9, PO BOX 17 |
| WAGENINGEN, NETHERLANDS 6700 AA |
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| ERIC S. FURMAN |
| KNOBBE MARTENS |
| 2040 MAIN STREET, 14TH FLOOR |
| IRVINE, CA 92614 |
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Assignment:
2
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ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
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| DROEVENDAALSESTEEG 4 |
| PB WAGENINGEN, NETHERLANDS 6708 |
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| ERIC S. FURMAN |
| KNOBBE MARTENS |
| 2040 MAIN STREET, 14TH FLOOR |
| IRVINE, CA 92614 |
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