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Patent Assignment Abstract of Title
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Total Assignments: 2
Patent #:
NONE
Issue Dt:
Application #:
17495336
Filing Dt:
10/06/2021
Publication #:
Pub Dt:
01/27/2022
Inventors:
Mark P. RICHARDS, Mark HARGROVE, Jie YIN, Nantawat TATIYABORWORNTHAM, Wenjing ZHANG
Title:
COMPOSITIONS AND METHODS OF PRESERVING MEAT SUBSTITUTES
Assignment: 1
Reel/Frame:
057753/0180Recorded: 10/11/2021Pages: 7
Conveyance:
ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Assignors:
Exec Dt:
10/23/2017
Exec Dt:
10/23/2017
Exec Dt:
10/27/2017
Exec Dt:
11/07/2019
Assignee:
614 WALNUT STREET
MADISON, WISCONSIN 53726
Correspondent:
MEREDITH NORIEGA
614 WALNUT STREET
13TH FLOOR
MADISON, WI 53726
Assignment: 2
Reel/Frame:
058362/0602Recorded: 12/10/2021Pages: 4
Conveyance:
ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Assignor:
Exec Dt:
12/09/2021
Assignee:
1805 COLLABORATION PLACE, SUITE 2100
AMES, IOWA 50010
Correspondent:
MEREDITH NORIEGA
614 WALNUT STREET
13TH FLOOR
MADISON, WI 53726

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