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Reel/Frame:022191/0281   Pages: 20
Recorded: 02/03/2009
Attorney Dkt #:19036/31080
Conveyance: CHANGE OF NAME (SEE DOCUMENT FOR DETAILS).
Total properties: 8
1
Patent #:
Issue Dt:
05/30/1995
Application #:
07927477
Filing Dt:
11/09/1992
Title:
APPARATUS FOR PRODUCING A BRICK OF FRIED NOODLES
2
Patent #:
Issue Dt:
12/06/1994
Application #:
08016061
Filing Dt:
02/10/1993
Title:
IGNITING AND HEATING MECHANISM
3
Patent #:
Issue Dt:
11/14/1995
Application #:
08064509
Filing Dt:
05/19/1993
Title:
METHOD OF FRYING NOODLES
4
Patent #:
Issue Dt:
08/06/1996
Application #:
08302830
Filing Dt:
12/01/1994
Title:
PROCESS FOR PRODUCING FRESH THREE-LAYERED NOODLES
5
Patent #:
Issue Dt:
07/22/2003
Application #:
09647392
Filing Dt:
11/30/2000
Title:
METHODS OF PRODUCING LIFE FRESH PASTA PRODUCTS
6
Patent #:
Issue Dt:
12/30/2003
Application #:
09806331
Filing Dt:
06/14/2001
Title:
FOOD CONTAINER LID MEMBER HAVING SELECTIVELY PEELABLE AREA
7
Patent #:
Issue Dt:
11/01/2005
Application #:
09857904
Filing Dt:
10/01/2001
Title:
LID MEMBER FOR FOOD CONTAINER
8
Patent #:
Issue Dt:
01/27/2004
Application #:
09861335
Filing Dt:
05/18/2001
Publication #:
Pub Dt:
12/13/2001
Title:
POLYSACCHARIDE CAPABLE OF REDUCING THE VISCOSITY OF A HYDRATED PSYLLIUM, AND FOODS CONTAINING THE POLYSACCHARIDE AND PSYLLIUM
Assignor
1
Exec Dt:
10/01/2008
Assignee
1
1-1, 4 CHOME
NISHINAKAJIMA, YODOGAWA-KU
OSAKA, JAPAN 532-8524
Correspondence name and address
MARSHALL GERSTEIN & BORUN LLP
233 S. WACKER DRIVE
6300 SEARS TOWER
CHICAGO, IL 60606

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