Patent Assignment Details
NOTE:Results display only for issued patents and published applications.
For pending or abandoned applications please consult USPTO staff.
|
Reel/Frame: | 027232/0702 | |
| Pages: | 20 |
| | Recorded: | 11/15/2011 | | |
Attorney Dkt #: | 054211 |
Conveyance: | ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). |
|
Total properties:
10
|
|
Patent #:
|
|
Issue Dt:
|
07/09/1996
|
Application #:
|
08400017
|
Filing Dt:
|
03/06/1995
|
Title:
|
UNCHELATED MANGANESE COMPOSITION FOR MRI OF THE GASTROINTESTINAL TRACT
|
|
|
Patent #:
|
|
Issue Dt:
|
06/24/2014
|
Application #:
|
10510497
|
Filing Dt:
|
10/07/2004
|
Publication #:
|
|
Pub Dt:
|
07/28/2005
| | | | |
Title:
|
Cheese capable of disinfecting helicobacter pylori
|
|
|
Patent #:
|
|
Issue Dt:
|
08/07/2012
|
Application #:
|
10537493
|
Filing Dt:
|
06/03/2005
|
Publication #:
|
|
Pub Dt:
|
02/23/2006
| | | | |
Title:
|
METHOD FOR PRODUCING FERMENTED MILK AND FERMENTED MILK
|
|
|
Patent #:
|
|
Issue Dt:
|
09/06/2011
|
Application #:
|
10539445
|
Filing Dt:
|
06/20/2005
|
Publication #:
|
|
Pub Dt:
|
04/13/2006
| | | | |
Title:
|
MOUSSE-TYPE SPREAD AND MOUSSE-TYPE EDIBLE OIL
|
|
|
Patent #:
|
|
Issue Dt:
|
10/02/2012
|
Application #:
|
10550552
|
Filing Dt:
|
08/01/2006
|
Publication #:
|
|
Pub Dt:
|
12/21/2006
| | | | |
Title:
|
METHOD OF STABILIZING 1,4-DIHYDROXY-2-NAPHTHOIC ACID
|
|
|
Patent #:
|
|
Issue Dt:
|
01/28/2014
|
Application #:
|
10581304
|
Filing Dt:
|
11/02/2006
|
Publication #:
|
|
Pub Dt:
|
06/25/2009
| | | | |
Title:
|
PEPTIDE INHIBITING ANGIOTENSIN CONVERTING ENZYME
|
|
|
Patent #:
|
|
Issue Dt:
|
09/09/2014
|
Application #:
|
11631161
|
Filing Dt:
|
12/29/2006
|
Publication #:
|
|
Pub Dt:
|
11/27/2008
| | | | |
Title:
|
Method for Manufacturing Solid Milk
|
|
|
Patent #:
|
|
Issue Dt:
|
05/13/2014
|
Application #:
|
12064971
|
Filing Dt:
|
07/17/2008
|
Publication #:
|
|
Pub Dt:
|
05/28/2009
| | | | |
Title:
|
PROCESS FOR PRODUCING FERMENTED MILK
|
|
|
Patent #:
|
NONE
|
Issue Dt:
|
|
Application #:
|
12065396
|
Filing Dt:
|
02/29/2008
|
Publication #:
|
|
Pub Dt:
|
01/15/2009
| | | | |
Title:
|
MILK MATERIAL WITH GOOD FLAVOR AND PHYSICO-CHEMICAL PROPERTIES AND PROCESS OF PRODUCING THE SAME
|
|
|
Patent #:
|
|
Issue Dt:
|
11/27/2012
|
Application #:
|
12094432
|
Filing Dt:
|
05/21/2008
|
Publication #:
|
|
Pub Dt:
|
09/24/2009
| | | | |
Title:
|
MILK-TYPE FOOD AND DRINK PACKED IN TRANSPARENT CONTAINER AND PROCESS FOR PRODUCING THE SAME
|
|
Assignee
|
|
|
2-10, SHINSUNA 1-CHOME, KOTO-KU |
TOKYO, JAPAN |
|
Correspondence name and address
|
|
SUGHRUE MION, PLLC
|
|
2100 PENNSYLVANIA AVENUE, NW
|
|
SUITE 800
|
|
WASHINGTON, DC 20036
|
Search Results as of:
05/01/2024 07:50 PM
If you have any comments or questions concerning the data displayed,
contact
PRD / Assignments at 571-272-3350. v.2.6
Web interface last modified:
August 25, 2017 v.2.6
|