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Reel/Frame:028906/0218   Pages: 14
Recorded: 09/06/2012
Attorney Dkt #:51530-00779
Conveyance: ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Total properties: 107
Page 1 of 2
Pages: 1 2
1
Patent #:
Issue Dt:
11/08/1994
Application #:
07943806
Filing Dt:
09/14/1992
Title:
METHOD OF PRODUCTION OF EXTRUDED PROTEIN-CONTAINING CEREAL GRAIN-BASED FOOD PRODUCTS HAVING IMPROVED QUALITIES
2
Patent #:
Issue Dt:
11/22/1994
Application #:
07943833
Filing Dt:
09/14/1992
Title:
METHOD OF PRODUCTION OF EXTRUDED CEREAL GRAIN-BASED FOOD PRODUCTS HAVING IMPROVED QUALITIES
3
Patent #:
Issue Dt:
11/07/1995
Application #:
08106838
Filing Dt:
08/16/1993
Title:
PROCESS FOR MAKING REDUCED-FAT FRIED SNACKS WITH LIGHTER, MORE EXPANDED SNACK STRUCTURES
4
Patent #:
Issue Dt:
11/07/1995
Application #:
08164583
Filing Dt:
12/09/1993
Title:
LOW FAT FRIED SNACK
5
Patent #:
Issue Dt:
07/27/1999
Application #:
08622636
Filing Dt:
03/27/1996
Title:
PROCESS FOR MAKING FAT-FREE CORN CHIPS
6
Patent #:
Issue Dt:
05/18/1999
Application #:
08622643
Filing Dt:
03/27/1996
Title:
FAT-FREE CORN CHIPS
7
Patent #:
Issue Dt:
05/23/2000
Application #:
08886381
Filing Dt:
07/01/1997
Title:
DEHYDRATED POTATO FLAKES
8
Patent #:
Issue Dt:
08/13/2002
Application #:
08886630
Filing Dt:
07/01/1997
Title:
DOUGH COMPOSITIONS USED TO PREPARE REDUCED AND LOW-CALORIE SNACKS
9
Patent #:
Issue Dt:
07/13/1999
Application #:
08928053
Filing Dt:
09/12/1997
Title:
CONTAINER FOR MULTIPLE SIDE-BY-SIDE STACKS OF FRAGILE ARTICLES
10
Patent #:
Issue Dt:
02/08/2000
Application #:
08943459
Filing Dt:
10/03/1997
Title:
PROCESS FOR MAKING A FRIED SNACK PRODUCT
11
Patent #:
Issue Dt:
07/13/1999
Application #:
08963225
Filing Dt:
11/03/1997
Title:
FRIED SNACK PIECES AND PROCESS FOR PREPARING
12
Patent #:
Issue Dt:
07/27/1999
Application #:
08963659
Filing Dt:
11/03/1997
Title:
FRIED SNACK PIECES AND PROCESS FOR PREPARING
13
Patent #:
Issue Dt:
03/07/2000
Application #:
08964533
Filing Dt:
11/05/1997
Title:
FRIED SNACK
14
Patent #:
Issue Dt:
05/06/2003
Application #:
09001455
Filing Dt:
12/31/1997
Title:
POTATO-BASED FABRICATED SNACKS MADE FROM CONTINUOUSLY SHEETED DOUGHS AND METHODS FOR CONTROLLING THE TEXTURE AND ORGANOLEPTICAL PROPERTIES THEREOF
15
Patent #:
Issue Dt:
05/08/2001
Application #:
09174990
Filing Dt:
10/19/1998
Title:
LOW-FAT SNACKS HAVING IMPROVED EATING QUALITIES AND DOUGH COMPOSITIONS USED TO PREPARE LOW-FAT FABRICATED SNACKS
16
Patent #:
Issue Dt:
09/11/2001
Application #:
09175138
Filing Dt:
10/19/1998
Title:
DOUGH COMPOSITIONS MADE WITH DEHYDRATED POTATO FLANULES
17
Patent #:
Issue Dt:
04/17/2001
Application #:
09357000
Filing Dt:
07/20/1999
Title:
COATED LOW-FAT AND FAT-FREE SNACK FOOD PRODUCTS AND METHOD TO PREPARE THE SAME
18
Patent #:
Issue Dt:
03/05/2002
Application #:
09446547
Filing Dt:
12/22/1999
Title:
SUSPENSION FOR ADDING A CONTROLLED AMOUNT OF INGREDIENT TO A FOOD PRODUCT
19
Patent #:
Issue Dt:
10/24/2000
Application #:
09448137
Filing Dt:
11/24/1999
Title:
FRIED SNACK DOUGH COMPOSITION AND METHOD OF PREPARING A FRIED SNACK PRODUCT
20
Patent #:
Issue Dt:
01/23/2001
Application #:
09498010
Filing Dt:
02/04/2000
Title:
POTATO-BASED DOUGH COMPOSITION AND CHIPS MADE THEREFROM
21
Patent #:
Issue Dt:
05/22/2001
Application #:
09498300
Filing Dt:
02/04/2000
Title:
PROCESS FOR PREPARING POTATO-BASED, FRIED SNACKS
22
Patent #:
Issue Dt:
11/06/2001
Application #:
09498545
Filing Dt:
02/04/2000
Title:
PROCESS FOR MAKING DEHYDRATED POTATO FLAKES
23
Patent #:
Issue Dt:
02/24/2004
Application #:
09552952
Filing Dt:
04/20/2000
Title:
METHOD FOR PREPARING DEHYDRATED STARCH CONTAINING FOOD PRODUCTS
24
Patent #:
Issue Dt:
03/16/2004
Application #:
09553643
Filing Dt:
04/20/2000
Title:
METHOD FOR PREPARING DEHYDRATED PRODUCTS
25
Patent #:
Issue Dt:
07/29/2003
Application #:
09553874
Filing Dt:
04/20/2000
Title:
METHOD FOR PREPARING DEHYDRATED FOOD PRODUCTS
26
Patent #:
Issue Dt:
05/10/2005
Application #:
09553894
Filing Dt:
04/20/2000
Title:
Method for preparing dehydrated starch products
27
Patent #:
Issue Dt:
10/08/2002
Application #:
09625930
Filing Dt:
07/26/2000
Title:
DEHYDRATED POTATO FLAKES
28
Patent #:
Issue Dt:
04/08/2003
Application #:
09629550
Filing Dt:
07/31/2000
Title:
DEHYDRATED POTATO FLAKES
29
Patent #:
Issue Dt:
08/21/2001
Application #:
09642896
Filing Dt:
08/21/2000
Title:
Fried snack, fried snack dough and process for making the same
30
Patent #:
Issue Dt:
03/05/2002
Application #:
09760916
Filing Dt:
01/16/2001
Publication #:
Pub Dt:
12/20/2001
Title:
METHOD OF PREPARING COATED LOW FAT AND FAT FREE SNACK FOOD
31
Patent #:
Issue Dt:
05/28/2002
Application #:
09776809
Filing Dt:
02/05/2001
Publication #:
Pub Dt:
09/27/2001
Title:
LOW-FAT SNACKS HAVING IMPROVED EATING QUALITIES AND DOUGH COMPOSITIONS USED TO PREPARE LOW-FAT FABRICATED SNACKS
32
Patent #:
Issue Dt:
08/20/2002
Application #:
09776810
Filing Dt:
02/05/2001
Publication #:
Pub Dt:
11/08/2001
Title:
LOW-FAT SNACKS HAVING IMPROVED EATING QUALITIES AND DOUGH COMPOSITIONS USED TO PREPARE LOW-FAT FABRICATED SNACKS
33
Patent #:
Issue Dt:
12/14/2004
Application #:
09864834
Filing Dt:
05/24/2001
Publication #:
Pub Dt:
03/07/2002
Title:
METHOD FOR CONSTRAIN-FRYING SNACK PIECES HAVING INTACT SURFACE FEATURES
34
Patent #:
Issue Dt:
06/03/2003
Application #:
09866007
Filing Dt:
05/24/2001
Publication #:
Pub Dt:
02/21/2002
Title:
PROCESS FOR MAKING TORTILLA CHIPS WITH CONTROLLED SURFACE BUBBLING
35
Patent #:
Issue Dt:
10/26/2004
Application #:
09906973
Filing Dt:
07/17/2001
Publication #:
Pub Dt:
10/24/2002
Title:
POTATO DOUGH
36
Patent #:
Issue Dt:
08/17/2004
Application #:
09907059
Filing Dt:
07/17/2001
Publication #:
Pub Dt:
10/03/2002
Title:
POTATO FLAKES
37
Patent #:
Issue Dt:
03/09/2004
Application #:
09907060
Filing Dt:
07/17/2001
Publication #:
Pub Dt:
02/06/2003
Title:
FABRICATED CHIP
38
Patent #:
Issue Dt:
02/18/2003
Application #:
09915996
Filing Dt:
07/26/2001
Publication #:
Pub Dt:
12/27/2001
Title:
DOUGH COMPOSITIONS MADE WITH DEHYDRATED POTATO FLANULES
39
Patent #:
Issue Dt:
01/30/2007
Application #:
09965113
Filing Dt:
09/26/2001
Publication #:
Pub Dt:
05/23/2002
Title:
EMULSIFIER SYSTEMS FOR USE IN MAKING DEHYDRATED STARCH INGREDIENTS
40
Patent #:
Issue Dt:
09/12/2006
Application #:
10010818
Filing Dt:
12/06/2001
Publication #:
Pub Dt:
09/12/2002
Title:
SHAPED CONTAINER BOTTOM
41
Patent #:
Issue Dt:
07/12/2011
Application #:
10288171
Filing Dt:
11/05/2002
Publication #:
Pub Dt:
06/19/2003
Title:
DOUGHS CONTAINING DEHYDRATED POTATO PRODUCTS
42
Patent #:
Issue Dt:
10/02/2007
Application #:
10305807
Filing Dt:
11/27/2002
Publication #:
Pub Dt:
06/19/2003
Title:
FLOWABLE SOLIDS DISPENSING APPARATUS AND METHOD OF USE
43
Patent #:
Issue Dt:
06/13/2006
Application #:
10323332
Filing Dt:
12/18/2002
Publication #:
Pub Dt:
06/05/2003
Title:
DEHYDRATED POTATO FLAKES
44
Patent #:
Issue Dt:
02/07/2006
Application #:
10323547
Filing Dt:
12/18/2002
Publication #:
Pub Dt:
05/22/2003
Title:
PROCESS FOR PREPARING DEHYDRATED POTATO FLAKES
45
Patent #:
Issue Dt:
06/13/2006
Application #:
10324385
Filing Dt:
12/19/2002
Publication #:
Pub Dt:
06/05/2003
Title:
DEHYDRATED POTATO FLAKES
46
Patent #:
Issue Dt:
07/25/2006
Application #:
10324866
Filing Dt:
12/19/2002
Publication #:
Pub Dt:
06/05/2003
Title:
DEHYDRATED POTATO FLAKES
47
Patent #:
NONE
Issue Dt:
Application #:
10396916
Filing Dt:
03/25/2003
Publication #:
Pub Dt:
10/30/2003
Title:
Compositions containing sorbitan monoesters
48
Patent #:
Issue Dt:
12/27/2005
Application #:
10406893
Filing Dt:
04/04/2003
Publication #:
Pub Dt:
10/07/2004
Title:
CONVEYOR AND METHOD OF USING
49
Patent #:
Issue Dt:
03/13/2007
Application #:
10603278
Filing Dt:
06/25/2003
Publication #:
Pub Dt:
09/21/2006
Title:
METHOD FOR REDUCTION OF ACRYLAMIDE IN COCOA PRODUCTS, COCOA PRODUCTS HAVING REDUCED LEVELS REDUCED LEVELS OF ACRYLAMIDE, AND ARTICLE OF COMMERCE
50
Patent #:
Issue Dt:
05/05/2009
Application #:
10603279
Filing Dt:
06/25/2003
Publication #:
Pub Dt:
12/30/2004
Title:
METHOD FOR REDUCING ACRYLAMIDE IN CORN-BASED FOODS, CORN-BASED FOODS HAVING REDUCED LEVELS OF ACRYLAMIDE, AND ARTICLE OF COMMERCE
51
Patent #:
Issue Dt:
05/22/2007
Application #:
10603973
Filing Dt:
06/25/2003
Publication #:
Pub Dt:
04/29/2004
Title:
METHOD FOR REDUCTION OF ACRYLAMIDE IN ROASTED COFFE BEANS, ROASTED COFFEE BEANS HAVING REDUCED LEVELS OF ACRYLAMIDE, AND ARTICLE OF COMMERCE
52
Patent #:
Issue Dt:
01/24/2006
Application #:
10603978
Filing Dt:
06/25/2003
Publication #:
Pub Dt:
12/30/2004
Title:
METHOD FOR REDUCING ACRYLAMIDE IN FOODS COMPRISING REDUCING THE LEVEL OF REDUCING SUGARS, FOODS HAVING REDUCED LEVELS OF ACRYLAMIDE, AND ARTICLE OF COMMERCE
53
Patent #:
Issue Dt:
04/28/2009
Application #:
10606137
Filing Dt:
06/25/2003
Publication #:
Pub Dt:
03/25/2004
Title:
METHOD FOR REDUCING ACRYLAMIDE IN FOODS, FOODS HAVING REDUCED LEVELS OF ACRYLAMIDE, AND ARTICLE OF COMMERCE
54
Patent #:
Issue Dt:
09/02/2008
Application #:
10883446
Filing Dt:
07/01/2004
Publication #:
Pub Dt:
01/06/2005
Title:
COMPOSITIONS CONTAINING GREEN TEA CATECHINS AND ONE OR MORE POLYVALENT MINERAL CATIONS
55
Patent #:
Issue Dt:
09/22/2009
Application #:
10887032
Filing Dt:
07/08/2004
Publication #:
Pub Dt:
03/31/2005
Title:
IMAGE VARIETY ON EDIBLE SUBSTRATES
56
Patent #:
Issue Dt:
11/20/2007
Application #:
10901755
Filing Dt:
07/29/2004
Publication #:
Pub Dt:
01/13/2005
Title:
PROCESSES FOR MAKING DEHYDRATED STARCH INGREDIENTS
57
Patent #:
Issue Dt:
07/16/2013
Application #:
10913002
Filing Dt:
08/06/2004
Publication #:
Pub Dt:
03/10/2005
Title:
RICE FLOUR COMPOSITIONS
58
Patent #:
Issue Dt:
04/07/2009
Application #:
11090570
Filing Dt:
03/24/2005
Publication #:
Pub Dt:
09/15/2005
Title:
METHOD FOR REDUCING ACRYLAMIDE IN FOODS, FOODS HAVING REDUCED LEVELS OF ACRYLAMIDE AND ARTICLE OF COMMERCE
59
Patent #:
NONE
Issue Dt:
Application #:
11184161
Filing Dt:
07/19/2005
Publication #:
Pub Dt:
01/19/2006
Title:
Low carbohydrate snack food
60
Patent #:
Issue Dt:
03/20/2012
Application #:
11201522
Filing Dt:
08/11/2005
Publication #:
Pub Dt:
02/23/2006
Title:
INK JETTING INKS FOR FOOD APPLICATION
61
Patent #:
Issue Dt:
05/01/2012
Application #:
11398294
Filing Dt:
04/05/2006
Publication #:
Pub Dt:
10/12/2006
Title:
IMAGE REGISTRATION ON EDIBLE SUBSTRATES
62
Patent #:
NONE
Issue Dt:
Application #:
11410676
Filing Dt:
04/25/2006
Publication #:
Pub Dt:
12/07/2006
Title:
Ink jet printing of snacks with high reliability and image quality
63
Patent #:
Issue Dt:
01/27/2009
Application #:
11441608
Filing Dt:
05/26/2006
Publication #:
Pub Dt:
09/28/2006
Title:
Fabricated potato chip
64
Patent #:
Issue Dt:
06/25/2013
Application #:
11448235
Filing Dt:
06/07/2006
Publication #:
Pub Dt:
12/21/2006
Title:
RICE FLOUR COMPOSITIONS
65
Patent #:
NONE
Issue Dt:
Application #:
11448236
Filing Dt:
06/07/2006
Publication #:
Pub Dt:
12/21/2006
Title:
Sweet potato compositions
66
Patent #:
NONE
Issue Dt:
Application #:
11650156
Filing Dt:
01/05/2007
Publication #:
Pub Dt:
07/10/2008
Title:
Methods for reducing asparagine in a dough food component using water activity
67
Patent #:
NONE
Issue Dt:
Application #:
11650285
Filing Dt:
01/05/2007
Publication #:
Pub Dt:
07/10/2008
Title:
Methods for reducing asparagine in a food material using cooling
68
Patent #:
Issue Dt:
01/11/2011
Application #:
11702403
Filing Dt:
02/05/2007
Publication #:
Pub Dt:
07/12/2007
Title:
CONTAINER BOTTOM AND METHODS
69
Patent #:
NONE
Issue Dt:
Application #:
11712256
Filing Dt:
02/28/2007
Publication #:
Pub Dt:
08/28/2008
Title:
Fruit based dough and fabricated snack products made therefrom
70
Patent #:
NONE
Issue Dt:
Application #:
11890091
Filing Dt:
08/02/2007
Publication #:
Pub Dt:
02/07/2008
Title:
Low fat snack compositions
71
Patent #:
NONE
Issue Dt:
Application #:
11903634
Filing Dt:
09/24/2007
Publication #:
Pub Dt:
03/27/2008
Title:
Flavor application on edible substrates
72
Patent #:
NONE
Issue Dt:
Application #:
12012319
Filing Dt:
02/01/2008
Publication #:
Pub Dt:
08/07/2008
Title:
Nutritious fabricated snack products
73
Patent #:
Issue Dt:
10/02/2012
Application #:
12070031
Filing Dt:
02/14/2008
Publication #:
Pub Dt:
09/04/2008
Title:
NUTRITIOUS FABRICATED SNACK PRODUCTS
74
Patent #:
NONE
Issue Dt:
Application #:
12080288
Filing Dt:
04/02/2008
Publication #:
Pub Dt:
10/30/2008
Title:
Ultrasonic nozzle
75
Patent #:
NONE
Issue Dt:
Application #:
12080291
Filing Dt:
04/02/2008
Publication #:
Pub Dt:
10/30/2008
Title:
Ultrasonic spray apparatus to coat a substrate
76
Patent #:
NONE
Issue Dt:
Application #:
12080395
Filing Dt:
04/02/2008
Publication #:
Pub Dt:
10/30/2008
Title:
Method of using an ultrasonic spray apparatus to coat a substrate
77
Patent #:
NONE
Issue Dt:
Application #:
12156076
Filing Dt:
05/29/2008
Publication #:
Pub Dt:
01/01/2009
Title:
Nutritious fabricated snack products
78
Patent #:
NONE
Issue Dt:
Application #:
12228228
Filing Dt:
08/11/2008
Publication #:
Pub Dt:
08/20/2009
Title:
Nutritious snack products
79
Patent #:
NONE
Issue Dt:
Application #:
12228238
Filing Dt:
08/11/2008
Publication #:
Pub Dt:
08/13/2009
Title:
Nutritious snack products
80
Patent #:
Issue Dt:
08/16/2011
Application #:
12339140
Filing Dt:
12/19/2008
Publication #:
Pub Dt:
04/16/2009
Title:
DEHYDRATED POTATO FLAKES
81
Patent #:
Issue Dt:
01/11/2011
Application #:
12390540
Filing Dt:
02/23/2009
Publication #:
Pub Dt:
07/30/2009
Title:
METHOD FOR REDUCING ACRYLAMIDE IN FOODS, FOODS HAVING REDUCED LEVELS OF ACRYLAMIDE AND ARTICLE OF COMMERCE
82
Patent #:
Issue Dt:
04/26/2011
Application #:
12535764
Filing Dt:
08/05/2009
Publication #:
Pub Dt:
02/04/2010
Title:
IMAGE VARIETY ON EDIBLE SUBSTRATES
83
Patent #:
NONE
Issue Dt:
Application #:
12756397
Filing Dt:
04/08/2010
Publication #:
Pub Dt:
10/13/2011
Title:
Package with Indicia for Consumer Recall and Excitement
84
Patent #:
NONE
Issue Dt:
Application #:
12826738
Filing Dt:
06/30/2010
Publication #:
Pub Dt:
01/05/2012
Title:
Process for Producing Cassava Flour
85
Patent #:
NONE
Issue Dt:
Application #:
12826741
Filing Dt:
06/30/2010
Publication #:
Pub Dt:
01/05/2012
Title:
Cassava Products
86
Patent #:
NONE
Issue Dt:
Application #:
12839583
Filing Dt:
07/20/2010
Publication #:
Pub Dt:
01/26/2012
Title:
Rice Flour Compositions
87
Patent #:
NONE
Issue Dt:
Application #:
12951460
Filing Dt:
11/22/2010
Publication #:
Pub Dt:
05/26/2011
Title:
Packaged Food Product
88
Patent #:
NONE
Issue Dt:
Application #:
12951526
Filing Dt:
11/22/2010
Publication #:
Pub Dt:
05/26/2011
Title:
METHOD AND KIT FOR FLAVORING SNACKS
89
Patent #:
Issue Dt:
11/22/2011
Application #:
12957564
Filing Dt:
12/01/2010
Publication #:
Pub Dt:
03/24/2011
Title:
CONTAINER BOTTOM AND METHODS
90
Patent #:
Issue Dt:
05/14/2013
Application #:
13150305
Filing Dt:
06/01/2011
Publication #:
Pub Dt:
11/03/2011
Title:
IMPROVED DOUGHS CONTAINING DEHYDRATED POTATO PRODUCTS
91
Patent #:
NONE
Issue Dt:
Application #:
13270660
Filing Dt:
10/11/2011
Publication #:
Pub Dt:
02/02/2012
Title:
Container Bottom and Methods
92
Patent #:
Issue Dt:
06/25/2013
Application #:
13333160
Filing Dt:
12/21/2011
Publication #:
Pub Dt:
05/24/2012
Title:
IMAGE REGISTRATION ON EDIBLE SUBSTRATES
93
Patent #:
NONE
Issue Dt:
Application #:
13370442
Filing Dt:
02/10/2012
Publication #:
Pub Dt:
06/21/2012
Title:
Ink Jetting Inks for Food Application
94
Patent #:
Issue Dt:
05/21/2002
Application #:
29095943
Filing Dt:
11/02/1998
Title:
CONTAINER
95
Patent #:
Issue Dt:
04/30/2002
Application #:
29095944
Filing Dt:
11/02/1998
Title:
CONTAINER
96
Patent #:
Issue Dt:
07/10/2001
Application #:
29120587
Filing Dt:
03/22/2000
Title:
Cap
97
Patent #:
Issue Dt:
12/25/2001
Application #:
29122968
Filing Dt:
05/08/2000
Title:
Snack food
98
Patent #:
Issue Dt:
12/18/2001
Application #:
29125599
Filing Dt:
06/27/2000
Title:
Package
99
Patent #:
Issue Dt:
07/31/2001
Application #:
29126291
Filing Dt:
07/12/2000
Title:
CONTAINER
100
Patent #:
Issue Dt:
01/29/2002
Application #:
29138755
Filing Dt:
03/19/2001
Title:
Container
Assignor
1
Exec Dt:
08/22/2012
Assignee
1
ONE KELLOGG SQUARE
P.O. BOX 3599
BATTLE CREEK, MICHIGAN 49016-3599
Correspondence name and address
WILLIAM H. HONAKER
DICKINSON WRIGHT PLLC
2600 W. BIG BEAVER RD., STE. 300
TROY, MI 48084

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