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Patent Assignment Details
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Reel/Frame:030304/0160   Pages: 4
Recorded: 04/29/2013
Conveyance: ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Total properties: 1
1
Patent #:
NONE
Issue Dt:
Application #:
13799660
Filing Dt:
03/13/2013
Publication #:
Pub Dt:
10/03/2013
Title:
METHOD TO REDUCE SODIUM CONTENT IN PROCESSED FOODS USING NATURALLY BREWED SOY SAUCE AND OTHER FLAVOR ENHANCERS AND RESULTING REDUCED-SODIUM FOOD PRODUCT
Assignors
1
Exec Dt:
04/25/2013
2
Exec Dt:
04/25/2013
Assignee
1
614 WALNUT STREET
MADISON, WISCONSIN 53726
Correspondence name and address
KATIE RICE
614 WALNUT STREET
13TH FLOOR
MADISON, WI 53726

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