Patent Assignment Details
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| Reel/Frame: | 030315/0540 | |
| Pages: | 2 |
| | Recorded: | 04/30/2013 | | |
| Attorney Dkt #: | P110332US02 KIKKOMAN |
| Conveyance: | ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). |
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Total properties:
1
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Patent #:
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NONE
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Issue Dt:
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Application #:
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13799660
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Filing Dt:
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03/13/2013
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Publication #:
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Pub Dt:
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10/03/2013
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Title:
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METHOD TO REDUCE SODIUM CONTENT IN PROCESSED FOODS USING NATURALLY BREWED SOY SAUCE AND OTHER FLAVOR ENHANCERS AND RESULTING REDUCED-SODIUM FOOD PRODUCT
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Assignee
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| N1365 SIX CORNERS ROAD |
| WALWORTH, WISCONSIN 53184 |
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Correspondence name and address
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KATIE RICE
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614 WALNUT STREET
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13TH FLOOR
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MADISON, WI 53726
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