Patent Assignment Details
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| Reel/Frame: | 050752/0978 | |
| Pages: | 5 |
| | Recorded: | 10/17/2019 | | |
| Attorney Dkt #: | 20242.0102USWO |
| Conveyance: | ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). |
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Total properties:
1
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Patent #:
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Issue Dt:
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04/26/2022
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Application #:
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16605993
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Filing Dt:
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10/17/2019
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Publication #:
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Pub Dt:
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05/07/2020
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Title:
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METHOD AND ENZYME FOR PREPARATION OF ENZYME-MODIFIED STEVIA SUGAR AND USE OF ENZYME-MODIFIED STEVIA SUGAR
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Assignees
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| RM A-2,1ST FLOOR, BLDG 1,THIRD SUB-PARK, TAOHUAYUAN HIGH-TECH INNOVATION PARK, TIEGANG,XIXIANG STREET, BAOAN DISTRICT |
| SHENZHEN, GUANGDONG, CHINA 518012 |
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| 1-2F,BLDG 28, XINGANG BUSINESS CENTER, SANGHAI INDUSTRIAL PARK OF NANCHANG ECONOMIC AND TECHNOLOGICAL DEVELOPMENT ZONE |
| NANCHANG, JIANGXI, CHINA 330115 |
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Correspondence name and address
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HAMRE, SCHUMANN, MUELLER & LARSON, P.C.
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45 SOUTH SEVENTH STREET
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SUITE 2700
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MINNEAPOLIS, MN 55402-1683
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