Patent Assignment Details
NOTE:Results display only for issued patents and published applications.
For pending or abandoned applications please consult USPTO staff.
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| Reel/Frame: | 011103/0065 | |
| Pages: | 64 |
| | Recorded: | 09/13/2000 | | |
| Conveyance: | ASSET PURCHASE AGREEMENT |
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Total properties:
6
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Patent #:
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Issue Dt:
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03/20/1984
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Application #:
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06405992
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Filing Dt:
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08/06/1982
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Title:
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CELLULOSE GRANULES AND PROCESS FOR PRODUCING THE SAME
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Patent #:
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Issue Dt:
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08/15/1989
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Application #:
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07062517
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Filing Dt:
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06/16/1987
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Title:
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LOW CALORIE ICE POP
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Patent #:
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Issue Dt:
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05/28/1991
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Application #:
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07379358
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Filing Dt:
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07/13/1989
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Title:
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FIBER ADDITIVES FOR FRYING BATTERS
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Patent #:
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Issue Dt:
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07/08/1997
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Application #:
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08443008
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Filing Dt:
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05/17/1995
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Title:
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CELLULOSE IN FOOD MATRIX QUANTIFICATION
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Patent #:
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Issue Dt:
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10/03/2000
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Application #:
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09039310
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Filing Dt:
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03/13/1998
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Title:
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ANTI-CAKING ANTI-MYCOTIC FOOD INGREDIENT AND PROCESS FOR PRODUCING THE SAME
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Patent #:
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Issue Dt:
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09/18/2001
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Application #:
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09354829
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Filing Dt:
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07/16/1999
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Title:
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DIRECT ACTION ANTI-MYCOTIC
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Assignee
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| 65 BRIDGE STREET |
| NORTH TONAWANDA, NEW YORK 14120 |
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Correspondence name and address
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NIXON PEABODY LLP
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KRISTEN E. MOLLNOW, ESQ.
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CLINTON SQUARE
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P.O. BOX 31051
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ROCHESTER, NY 14603
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