Patent Assignment Details
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Reel/Frame: | 015551/0554 | |
| Pages: | 6 |
| | Recorded: | 07/09/2004 | | |
Conveyance: | ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). |
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Total properties:
1
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Patent #:
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NONE
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Issue Dt:
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Application #:
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10765210
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Filing Dt:
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01/28/2004
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Publication #:
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Pub Dt:
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07/28/2005
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Title:
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Baked product with increased shelf life and process for increasing the shelf life of baked products
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Assignee
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LANGEBROGADE 1 |
DK-1001 COPENHAGEN K, DENMARK |
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Correspondence name and address
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STEPTOE & JOHNSON, LLP
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HAROLD H. FOX
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1330 CONNECTICUT AVENUE, NW
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WASHINGTON, D.C. 20036
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