Patent Assignment Details
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For pending or abandoned applications please consult USPTO staff.
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Reel/Frame: | 059400/0865 | |
| Pages: | 10 |
| | Recorded: | 03/25/2022 | | |
Attorney Dkt #: | B0660-0115 [PN/VMM/SH-LA] |
Conveyance: | SECURITY INTEREST (SEE DOCUMENT FOR DETAILS). |
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Total properties:
6
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Patent #:
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Issue Dt:
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11/19/2002
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Application #:
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09640297
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Filing Dt:
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08/16/2000
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Title:
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METHOD FOR PRODUCING A RECONSTITUTABLE DEHYDRATED FOOD PRODUCT
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Patent #:
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Issue Dt:
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04/24/2001
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Application #:
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09641754
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Filing Dt:
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08/16/2000
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Title:
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Apparatus for producing a reconstitutable dehydrated food product
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Patent #:
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Issue Dt:
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07/11/2006
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Application #:
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10300197
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Filing Dt:
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11/19/2002
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Publication #:
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Pub Dt:
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04/10/2003
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Title:
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METHOD FOR PRODUCING A DEHYDRATED WHOLE FOOD PRODUCT
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Patent #:
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Issue Dt:
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04/18/2006
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Application #:
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10745365
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Filing Dt:
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12/23/2003
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Publication #:
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Pub Dt:
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07/15/2004
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Title:
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METHOD AND SYSTEM FOR PRODUCING A DEHYDRATED WHOLE FOOD PRODUCT
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Patent #:
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Issue Dt:
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10/26/2010
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Application #:
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12148108
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Filing Dt:
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04/16/2008
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Title:
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METHOD FOR PRODUCING A DEHYDRATED WHOLE FOOD PRODUCT
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Patent #:
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NONE
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Issue Dt:
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Application #:
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13208712
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Filing Dt:
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08/12/2011
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Publication #:
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Pub Dt:
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08/16/2012
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Title:
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SYSTEM AND METHOD FOR COST-EFFECTIVE PRODUCTION OF A DEHYDRATED FOOD PRODUCT
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Assignee
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333 SOUTH HOPE STREET |
SUITE 1300 |
LOS ANGELES, CALIFORNIA 90071 |
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Correspondence name and address
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PHILIP NULUD/MONICA MANDEL/SIGI HINOJOSA
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BUCHALTER
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1000 WILSHIRE BOULEVARD, SUITE 1500
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LOS ANGELES, CA 90017
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