Patent Assignment Details
NOTE:Results display only for issued patents and published applications.
For pending or abandoned applications please consult USPTO staff.
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Reel/Frame: | 014683/0877 | |
| Pages: | 8 |
| | Recorded: | 11/17/2003 | | |
Conveyance: | PATENT COLLATERAL AGREEMENT |
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Total properties:
7
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Patent #:
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Issue Dt:
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05/05/1992
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Application #:
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07577691
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Filing Dt:
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09/04/1990
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Title:
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HYDROXYPROPYL STARCH HYDROLYZATE PRODUCT
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Patent #:
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Issue Dt:
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03/15/1994
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Application #:
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07878826
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Filing Dt:
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05/05/1992
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Title:
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METHOD OF REMOVING OFF-FLAVOR COMPONENTS FROM HYDROXYPROPYL STARCH HYDROLYZATE PRODUCTS
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Patent #:
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Issue Dt:
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10/16/2001
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Application #:
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08448582
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Filing Dt:
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08/03/1995
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Title:
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FOOD COMPOSITIONS INCLUDING RESISTANT STARCH
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Patent #:
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Issue Dt:
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09/17/2002
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Application #:
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09977174
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Filing Dt:
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10/12/2001
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Publication #:
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Pub Dt:
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05/09/2002
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Title:
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FOOD COMPOSITIONS INCLUDING RESISTANT STARCH
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Patent #:
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NONE
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Issue Dt:
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Application #:
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10009023
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Filing Dt:
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04/12/2002
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Publication #:
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Pub Dt:
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03/06/2003
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Title:
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Starch sub-types and lipid metabolism
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Patent #:
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NONE
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Issue Dt:
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Application #:
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10233977
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Filing Dt:
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09/03/2002
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Publication #:
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Pub Dt:
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06/19/2003
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Title:
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Food compositions including resistant starch
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Patent #:
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Issue Dt:
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08/07/2007
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Application #:
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10340935
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Filing Dt:
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01/13/2003
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Publication #:
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Pub Dt:
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07/15/2004
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Title:
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FOOD AND FEED COMPOSITIONS INCLUDING RESISTANT STARCH
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Assignee
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111 WEST MONROE STREET |
CHICAGO, ILLINOIS 60603 |
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Correspondence name and address
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FEDERAL RESEARCH COMPANY, LLC
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ATTN: PENELOPE J.A. AGODOA
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1030 15TH STREET, NW, SUITE 920
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WASHINGTON, DC 20005
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