Patent Assignment Details
NOTE:Results display only for issued patents and published applications.
For pending or abandoned applications please consult USPTO staff.
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| Reel/Frame: | 068844/0892 | |
| Pages: | 3 |
| | Recorded: | 10/09/2024 | | |
| Attorney Dkt #: | 3575.SWT US |
| Conveyance: | ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). |
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Total properties:
2
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Patent #:
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NONE
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Issue Dt:
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Application #:
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17768355
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Filing Dt:
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04/12/2022
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Publication #:
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Pub Dt:
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06/20/2024
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Title:
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BAKED GOOD COMPOSITIONS CONTAINING ALLULOSE
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Patent #:
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NONE
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Issue Dt:
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Application #:
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17768355
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Filing Dt:
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04/12/2022
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Publication #:
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Pub Dt:
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06/20/2024
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PCT #:
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US2056029
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Title:
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BAKED GOOD COMPOSITIONS CONTAINING ALLULOSE
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Assignee
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| 10 FINDERNE AVENUE |
| BRIDGEWATER, NEW JERSEY 08807 |
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Correspondence name and address
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TARA M LAPOSA
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INGREDION INCORPORATED
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10 FINDERNE AVENUE
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BRIDGEWATER, NJ 08807
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06/21/2025 11:39 PM
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