Patent Assignment Abstract of Title
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Total Assignments:
1
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Patent #:
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Issue Dt:
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05/17/2022
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Application #:
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16641899
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Filing Dt:
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02/25/2020
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Publication #:
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Pub Dt:
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06/25/2020
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Inventors:
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Hyojeong SEO, Bina KIM, Jungeun KIM, Seong Bo KIM, Seung Won PARK, Youngho HONG
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Title:
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METHOD FOR PREPARING FERMENTED SOY PRODUCT USING BACILLUS AMYLOLIQUEFACIENS
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Assignment:
1
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ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
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330, DONGHO-RO, JUNG-GU |
SEOUL, KOREA, REPUBLIC OF 04560 |
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QING LIN, PH.D. |
SEED IP LAW GROUP LLP |
701 FIFTH AVE, SUITE 5400 |
SEATTLE, WA 98104 |
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