Patent Assignment Abstract of Title
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Total Assignments:
1
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Patent #:
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Issue Dt:
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09/11/2007
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Application #:
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10382227
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Filing Dt:
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03/04/2003
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Publication #:
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Pub Dt:
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09/04/2003
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Inventors:
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Jeng-Jung Yee, Charles C. Hunt
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Title:
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PROCESSED CHEESE WITH IMPROVED FIRMNESS USING CROSS-LINKING ENZYMES
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Assignment:
1
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ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
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| 425 PINE STREET |
| GREEN BAY, WISCONSIN 54307-9010 |
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| BRINKS HOFER GILSON & LIONE |
| STEVEN P. SHURTZ |
| P.O. BOX 10395 |
| CHICAGO, IL 60610 |
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