Patent Assignment Abstract of Title
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Total Assignments:
1
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Patent #:
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NONE
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Issue Dt:
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Application #:
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11910718
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Filing Dt:
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06/09/2008
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Publication #:
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Pub Dt:
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08/27/2009
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Inventors:
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Henry J. Ledon, Dominique Ibarra
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Title:
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METHOD FOR MODIFYING HYGIENIC, PHYSICO-CHEMICAL AND SENSORY PROPERTIES OF CHEESE BY CONTROLLING THE REDOX POTENTIAL
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Assignment:
1
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ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
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| 75 QUAI D'ORSAY |
| PARIS, CEDEX 7, FRANCE 75321 |
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| AIR LIQUIDE INTELLECTUAL PROPERTY |
| 2700 POST OAK BOULEVARD, SUITE 1800 |
| HOUSTON, TX 77056 |
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