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Patent Assignment Abstract of Title
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Total Assignments: 2
Patent #:
NONE
Issue Dt:
Application #:
13741663
Filing Dt:
01/15/2013
Publication #:
Pub Dt:
05/23/2013
Inventors:
Loretta Zapp, Thomas J. Slaga, Jifu Zhao, Mark Lange
Title:
METHOD FOR ENHANCING POST-PROCESSING CONTENT OF BENEFICIAL COMPOUNDS IN BEVERAGES NATURALLY CONTAINING SAME
Assignment: 1
Reel/Frame:
033863/0039Recorded: 10/01/2014Pages: 8
Conveyance:
ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Assignors:
Exec Dt:
01/31/2002
Exec Dt:
10/16/2003
Assignee:
1600 PIERCE STREET
DENVER, COLORADO 80214
Correspondent:
PORZIO, BROMBERG & NEWMAN P.C.
1200 NEW HAMPSHIRE AVE., NW
SUITE 710
WASHINGTON, DC 20036
Assignment: 2
Reel/Frame:
033863/0153Recorded: 10/01/2014Pages: 6
Conveyance:
ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Assignors:
Exec Dt:
01/31/2002
Exec Dt:
06/20/2001
Assignee:
1250 CAPITAL OF TEXAS HIGHWAY SOUTH
BUILDING ONE, SUITE 100
AUSTIN, TEXAS 78746
Correspondent:
PORZIO, BROMBERG & NEWMAN P.C.
1200 NEW HAMPSHIRE AVE., NW
SUITE 710
WASHINGTON, DC 20036

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