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Patent Assignment Details
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Reel/Frame:011400/0024   Pages: 8
Recorded: 01/10/2001
Conveyance: ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS).
Total properties: 19
1
Patent #:
Issue Dt:
04/15/1997
Application #:
08003769
Filing Dt:
01/13/1993
Title:
METHOD FOR PREPARING A FRIED POTATO FOOD
2
Patent #:
Issue Dt:
06/28/1994
Application #:
08020431
Filing Dt:
02/22/1993
Title:
FAT SUBSTITUTE
3
Patent #:
Issue Dt:
11/15/1994
Application #:
08040625
Filing Dt:
03/31/1993
Title:
METHOD OF CAUSING SOMATIC HYBRIDIZATION BETWEEN TWO SPECIES OF ALGAE
4
Patent #:
Issue Dt:
06/20/1995
Application #:
08126092
Filing Dt:
09/23/1993
Title:
METHODS FOR PRODUCING IMPROVED STRAINS OF SEAWEED BY FUSION OF SPORE- PROTOPLASTS, AND RESULTANT SEAWEEDS AND PHYCOCOLLOIDS
5
Patent #:
Issue Dt:
12/12/2000
Application #:
08161634
Filing Dt:
12/02/1993
Title:
PECTIN PROCESS AND COMPOSITION
6
Patent #:
Issue Dt:
11/07/2000
Application #:
08161635
Filing Dt:
12/02/1993
Title:
PECTIN PROCESS AND COMPOSITION
7
Patent #:
Issue Dt:
12/17/1996
Application #:
08215846
Filing Dt:
03/21/1994
Title:
METHOD OF CAUSING SOMATIC HYBRIDIZATION BETWEEN TWO SPECIES OF ALGAE
8
Patent #:
Issue Dt:
12/26/2000
Application #:
08317819
Filing Dt:
10/04/1994
Title:
FOOD COMPOSITIONS
9
Patent #:
Issue Dt:
02/11/1997
Application #:
08453423
Filing Dt:
05/30/1995
Title:
A METHOD OF MAKING BATTERED AND BREADED FOOD COMPOSITIONS USING CAL- CIUM PECTINS
10
Patent #:
Issue Dt:
06/24/1997
Application #:
08512871
Filing Dt:
08/09/1995
Title:
NO AND LOW FAT MAYONNAISE COMPOSITIONS
11
Patent #:
Issue Dt:
11/18/1997
Application #:
08602166
Filing Dt:
02/15/1996
Title:
PECTIN FIBERS
12
Patent #:
Issue Dt:
07/17/2001
Application #:
08740973
Filing Dt:
11/05/1996
Title:
METHOD OF MAKING BATTERED AND BREADED FOOD COMPOSITIONS USING CALCIUM PECTINS
13
Patent #:
Issue Dt:
09/18/2001
Application #:
08794298
Filing Dt:
02/03/1997
Title:
LOW OIL FOOD COMPOSITION AND METHOD
14
Patent #:
Issue Dt:
03/27/2001
Application #:
08890983
Filing Dt:
07/10/1997
Title:
PECTIN PROCESS AND COMPOSITION
15
Patent #:
Issue Dt:
05/16/2000
Application #:
09124970
Filing Dt:
07/30/1998
Title:
CARRAGEENAN COMPOSITIONS AND METHODS FOR THEIR PRODUCTION
16
Patent #:
Issue Dt:
04/24/2001
Application #:
09192618
Filing Dt:
11/05/1998
Title:
PECTIN FOR STABILIZING PROTEINS
17
Patent #:
Issue Dt:
02/03/2004
Application #:
09542991
Filing Dt:
04/04/2000
Title:
GELLED AND GELLABLE COMPOSITIONS FOR FOOD PRODUCTS
18
Patent #:
Issue Dt:
09/16/2003
Application #:
09567003
Filing Dt:
05/09/2000
Title:
SULFOHYDROLASES, CORRESPONDING AMINO ACID AND NUCLEOTIDE SEQUENCES, SULFOHYDROLASE PREPARATIONS, PROCESSES, AND PRODUCTS THEREOF
19
Patent #:
Issue Dt:
08/06/2002
Application #:
09589887
Filing Dt:
06/09/2000
Title:
DEESTERIFIED PECTINS, PROCESSES FOR PRODUCING SUCH PECTINS, AND STABILIZED ACIDIC LIQUID SYSTEMS COMPRISING THE SAME
Assignor
1
Exec Dt:
09/28/2000
Assignee
1
C/O CP KELCO U.S., INC.
1313 NORTH MARKET STREET
WILMINGTON, DELAWARE 19894
Correspondence name and address
SIMPSON, THACHER & BARTLETT
LORI E. LESSER
425 LEXINGTON AVENUE
NEW YORK, NEW YORK 10017

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